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If It Can Work in San Francisco, It Can Work in New York

I know that lately I am obsessing over organic vegetables and farmers markets. Maybe it’s the summer season. Or maybe it’s because obsession tends to be a slight issue with me (see series of posts on mini-bundt cakes). At least this obsession has plenty of fiber.So, when – by chance – I find myself to be staying just steps away from the historic San Francisco Ferry Plaza Farmers Market (for once

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