The First Pastured Chicken Comes Home to Roast

I’m not sure I have ever had quite this much information about something I am about to eat. It’s a new experience and I’m taking it day by day. We get the word one evening via email, from Tricia, the assistant grower at Restoration Farm who is heading up the Hardscrabble Chicken Project. The chickens are ready! She writes: “I am happy to report that we have not