We're feeling kind of tomato-wealthy here on Long Island. Last year - nothing. Bupkis. This year, we are reveling in a bevy of heirloom beauties from Restoration Farm. Our head growers, Dan and Caroline are certainly smiling. These varieties have wonderful, evocative names, but I don't even know what they are. I'm just eating and enjoying. Does that make me cheap or sleazy? I don't think so.
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